Genotypic and Phenotypic Heterogeneity in Alicyclobacillus acidoterrestris: A Contribution to Species Characterization

Alicyclobacillus acidoterrestris is the main cause of most spoilage problems in fruit juices and acidic products. Since soil borne species often contaminate fruit juices and do not need strict extreme requirements for survival, it is a great concern to investigate whether and how soil species could...

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Detalles Bibliográficos
Autores principales: Bevilacqua, Antonio, Mischitelli, Monica, Pietropaolo, Valeria, Ciuffreda, Emanuela, Sinigaglia, Milena, Corbo, Maria Rosaria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4618475/
https://www.ncbi.nlm.nih.gov/pubmed/26484547
http://dx.doi.org/10.1371/journal.pone.0141228

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4618475/
https://www.ncbi.nlm.nih.gov/pubmed/26484547
http://dx.doi.org/10.1371/journal.pone.0141228

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