New Sample Preparation Method for Quantification of Phenolic Compounds of Tea (Camellia sinensis L. Kuntze): A Polyphenol Rich Plant

Chemical analysis of the Sri Lankan tea (Camellia sinensis, L.) germplasm would immensely contribute to the success of the tea breeding programme. However, the polyphenols, particularly catechins (flavan-3-ols), are readily prone to oxidation in the conventional method of sample preparation. Therefo...

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Detalles Bibliográficos
Autores principales: Punyasiri, P. A. Nimal, Jeganathan, Brasathe, Dananjaya Kottawa-Arachchi, Jeevan, Ranatunga, Mahasen A. B., Abeysinghe, I. Sarath B., Gunasekare, M. T. Kumudini, Bandara, B. M. Rathnayake
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4620427/
https://www.ncbi.nlm.nih.gov/pubmed/26543665
http://dx.doi.org/10.1155/2015/964341

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4620427/
https://www.ncbi.nlm.nih.gov/pubmed/26543665
http://dx.doi.org/10.1155/2015/964341

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