Multilocus sequence typing of Streptococcus thermophilus from naturally fermented dairy foods in China and Mongolia

BACKGROUND: Streptococcus thermophilus is a major dairy starter used for manufacturing of dairy products. In the present study, we developed a multilocus sequence typing (MLST) scheme for this important food bacterium. Sequences of 10 housekeeping genes (carB, clpX, dnaA, murC, murE, pepN, pepX, pyr...

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Detalles Bibliográficos
Autores principales: Yu, Jie, Sun, Zhihong, Liu, Wenjun, Xi, Xiaoxia, Song, Yuqin, Xu, Haiyan, Lv, Qiang, Bao, Qiuhua, Menghe, Bilige, Sun, Tiansong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4620635/
https://www.ncbi.nlm.nih.gov/pubmed/26497818
http://dx.doi.org/10.1186/s12866-015-0551-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4620635/
https://www.ncbi.nlm.nih.gov/pubmed/26497818
http://dx.doi.org/10.1186/s12866-015-0551-0

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