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Validation of molecular markers associated with boron tolerance, powdery mildew resistance and salinity tolerance in field peas
Field pea (Pisum sativum L.) is an important grain legume consumed both as human food and animal feed. However, productivity in low rainfall regions can be significantly reduced by inferior soils containing high levels of boron and/or salinity. Furthermore, powdery mildew (PM) (Erysiphe pisi) diseas...
Autores principales: | Javid, Muhammad, Rosewarne, Garry M., Sudheesh, Shimna, Kant, Pragya, Leonforte, Antonio, Lombardi, Maria, Kennedy, Peter R., Cogan, Noel O. I., Slater, Anthony T., Kaur, Sukhjiwan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4621404/ https://www.ncbi.nlm.nih.gov/pubmed/26579164 http://dx.doi.org/10.3389/fpls.2015.00917 |
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