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Antioxidant activity and structural features of Cinnamomum zeylanicum
The antioxidants in food materials have recently attracted researchers’ attention because many reports have shown that the oxidative stress is closely related to the aging process of the cells and acts as a trigger to various diseases including cancer. Since reactive oxygen species (ROS) is involved...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Berlin Heidelberg
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4624148/ https://www.ncbi.nlm.nih.gov/pubmed/28324396 http://dx.doi.org/10.1007/s13205-015-0296-3 |