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Quercetin Attenuates Inflammatory Responses in BV-2 Microglial Cells: Role of MAPKs on the Nrf2 Pathway and Induction of Heme Oxygenase-1
A large group of flavonoids found in fruits and vegetables have been suggested to elicit health benefits due mainly to their anti-oxidative and anti-inflammatory properties. Recent studies with immune cells have demonstrated inhibition of these inflammatory responses through down-regulation of the p...
Autores principales: | Sun, Grace Y., Chen, Zihong, Jasmer, Kimberly J., Chuang, Dennis Y., Gu, Zezong, Hannink, Mark, Simonyi, Agnes |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4624710/ https://www.ncbi.nlm.nih.gov/pubmed/26505893 http://dx.doi.org/10.1371/journal.pone.0141509 |
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