Risk Assessment on Dietary Exposure to Aflatoxin B(1) in Post-Harvest Peanuts in the Yangtze River Ecological Region

Based on the 2983 peanut samples from 122 counties in six provinces of China’s Yangtze River ecological region collected between 2009–2014, along with the dietary consumption data in Chinese resident nutrition and health survey reports from 2002 and 2004, dietary aflatoxin exposure and percentiles i...

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Detalles Bibliográficos
Autores principales: Ding, Xiaoxia, Wu, Linxia, Li, Peiwu, Zhang, Zhaowei, Zhou, Haiyan, Bai, Yizhen, Chen, Xiaomei, Jiang, Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4626727/
https://www.ncbi.nlm.nih.gov/pubmed/26501322
http://dx.doi.org/10.3390/toxins7104157

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4626727/
https://www.ncbi.nlm.nih.gov/pubmed/26501322
http://dx.doi.org/10.3390/toxins7104157

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