Potential health concerns of trace elements and mineral content in commonly consumed greenhouse vegetables in Isfahan, Iran

BACKGROUND: This study aimed to investigate the potential health concerns of trace elements and mineral content of commonly consumed greenhouse vegetables in Isfahan, Iran. MATERIALS AND METHODS: Six kinds of greenhouse vegetables namely; Raphanus sativus (Radish), Cucumis sativus (Cucumber), Solanu...

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Detalles Bibliográficos
Autores principales: Abdi, Mohammad Reza, Rezaee-Ebrahim-Saraee, Khadijeh, Fard, Mehdi Rezvani, Baradaran-Ghahfarokhi, Milad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2015
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4627184/
https://www.ncbi.nlm.nih.gov/pubmed/26605243
http://dx.doi.org/10.4103/2277-9175.166152

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4627184/
https://www.ncbi.nlm.nih.gov/pubmed/26605243
http://dx.doi.org/10.4103/2277-9175.166152

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