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Diversity of culturable bacterial endophytes of saffron in Kashmir, India
Saffron (Crocus sativus) is a medicinally important plant. The Kashmir valley (J&K, India) emblematizes one of the major and quality saffron producing areas in the world. Nonetheless, the area has been experiencing a declining trend in the production of saffron during the last decade. Poor disea...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer International Publishing
2015
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4630316/ https://www.ncbi.nlm.nih.gov/pubmed/26558164 http://dx.doi.org/10.1186/s40064-015-1435-3 |