Effects of Pulsed Electric Fields (PEF) on Vitamin C and Its Antioxidant Properties

In this study, pulsed electric fields (PEF) treatments and their effects on the structure of vitamin C (VIT-C) were estimated by fluorescence and Fourier transform infrared (FT-IR) spectroscopy, the relative content of VIT-C was measured by HPLC and the antioxidant properties of treated VIT-C by DPP...

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Detalles Bibliográficos
Autores principales: Zhang, Zhi-Hong, Zeng, Xin-An, Brennan, Charles S., Brennan, Margaret, Han, Zhong, Xiong, Xia-Yu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4632744/
https://www.ncbi.nlm.nih.gov/pubmed/26473846
http://dx.doi.org/10.3390/ijms161024159

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4632744/
https://www.ncbi.nlm.nih.gov/pubmed/26473846
http://dx.doi.org/10.3390/ijms161024159

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