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Two Novel Y-Type High Molecular Weight Glutenin Genes in Chinese Wheat Landraces of the Yangtze-River Region

High molecular weight glutenin subunits (HMW-GSs) are key determinants for the end-use quality of wheat. Chinese wheat landraces are an important resource for exploring novel HMW-GS genes to improve the wheat baking quality. Two novel Glu-1Dy HMW-GSs (designated as 1Dy12.6 and 1Dy12.7) were identifi...

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Detalles Bibliográficos
Autores principales:	Peng, Yanchun, Yu, Kan, Zhang, Yujuan, Islam, Shahidul, Sun, Dongfa, Ma, Wujun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4635010/ https://www.ncbi.nlm.nih.gov/pubmed/26540300 http://dx.doi.org/10.1371/journal.pone.0142348

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