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The Impact of Capsid Proteins on Virus Removal and Inactivation During Water Treatment Processes
This study examined the effect of the amino acid composition of protein capsids on virus inactivation using ultraviolet (UV) irradiation and titanium dioxide photocatalysis, and physical removal via enhanced coagulation using ferric chloride. Although genomic damage is likely more extensive than pro...
Autores principales: | Mayer, Brooke K, Yang, Yu, Gerrity, Daniel W, Abbaszadegan, Morteza |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Libertas Academica
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4639511/ https://www.ncbi.nlm.nih.gov/pubmed/26604779 http://dx.doi.org/10.4137/MBI.S31441 |
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