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(1)H NMR Metabolic Fingerprinting to Probe Temporal Postharvest Changes on Qualitative Attributes and Phytochemical Profile of Sweet Cherry Fruit

Sweet cherry fruits (Prunus avium cvs. ‘Canada Giant’, ‘Ferrovia’) were harvested at commercial maturity stage and analyzed at harvest and after maintenance at room temperature (storage at ∼20°C, shelf life) for 1, 2, 4, 6, and 8 days, respectively. Fruit were initially analyzed for respiration rate...

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Detalles Bibliográficos
Autores principales: Goulas, Vlasios, Minas, Ioannis S., Kourdoulas, Panayiotis M., Lazaridou, Athina, Molassiotis, Athanassios N., Gerothanassis, Ioannis P., Manganaris, George A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4639632/
https://www.ncbi.nlm.nih.gov/pubmed/26617616
http://dx.doi.org/10.3389/fpls.2015.00959