Facets of Nanotechnology as Seen in Food Processing, Packaging, and Preservation Industry

Nanotechnology has proven its competence in almost all possible fields we are aware of. However, today nanotechnology has evolved in true sense by contributing to a very large extent to the food industry. With the growing number of mouths to feed, production of food is not adequate. It has to be pre...

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Detalles Bibliográficos
Autores principales: Pradhan, Neha, Singh, Surjit, Ojha, Nupur, Shrivastava, Anamika, Barla, Anil, Rai, Vivek, Bose, Sutapa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4646997/
https://www.ncbi.nlm.nih.gov/pubmed/26613082
http://dx.doi.org/10.1155/2015/365672

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4646997/
https://www.ncbi.nlm.nih.gov/pubmed/26613082
http://dx.doi.org/10.1155/2015/365672

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