Effect of Lipid Sources with Different Fatty Acid Profiles on Intake, Nutrient Digestion and Ruminal Fermentation of Feedlot Nellore Steers

The present study was conducted to determine the effect of lipid sources with different fatty acid profiles on nutrient digestion and ruminal fermentation. Ten rumen and duodenal fistulated Nellore steers (268 body weight±27 kg) were distributed in a duplicated 5×5 Latin square. Dietary treatments w...

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Detalles Bibliográficos
Autores principales: Fiorentini, Giovani, Carvalho, Isabela P. C., Messana, Juliana D., Canesin, Roberta C., Castagnino, Pablo S., Lage, Josiane F., Arcuri, Pedro B., Berchielli, Telma T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4647098/
https://www.ncbi.nlm.nih.gov/pubmed/26580282
http://dx.doi.org/10.5713/ajas.15.0130

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4647098/
https://www.ncbi.nlm.nih.gov/pubmed/26580282
http://dx.doi.org/10.5713/ajas.15.0130

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