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Kilimanjaro Abruzzo expedition: effects of high-altitude trekking on anthropometric, cardiovascular and blood biochemical parameters

The effect of the combination of trekking and balanced appropriated diet were studied in mountaineers who spent 6 days at an altitude ranging from 900 to 5895 m above sea level (a.s.l.), during the Kilimanjaro Abruzzo Expedition. This study explored whether anthropometric, cardiovascular and blood b...

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Detalles Bibliográficos
Autores principales: Verratti, Vittore, Falone, S., Doria, C., Pietrangelo, T., Di Giulio, C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Milan 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4648976/
https://www.ncbi.nlm.nih.gov/pubmed/26613007
http://dx.doi.org/10.1007/s11332-015-0235-z