Novel candidate genes AuxRP and Hsp90 influence the chip color of potato tubers

Potato (Solanum tuberosum L.) tubers exhibit significant variation in reducing sugar content directly after harvest, cold storage and reconditioning. Here, we performed QTL analysis for chip color, which is strongly influenced by reducing sugar content, in a diploid potato mapping population. Two QT...

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Detalles Bibliográficos
Autores principales: Sołtys-Kalina, Dorota, Szajko, Katarzyna, Sierocka, Izabela, Śliwka, Jadwiga, Strzelczyk-Żyta, Danuta, Wasilewicz-Flis, Iwona, Jakuczun, Henryka, Szweykowska-Kulinska, Zofia, Marczewski, Waldemar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4648990/
https://www.ncbi.nlm.nih.gov/pubmed/26612975
http://dx.doi.org/10.1007/s11032-015-0415-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4648990/
https://www.ncbi.nlm.nih.gov/pubmed/26612975
http://dx.doi.org/10.1007/s11032-015-0415-1

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