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Does the importance of dietary costs for fruit and vegetable intake vary by socioeconomic position?
Evidence suggests that diets meeting recommendations for fruit and vegetable (F&V) intake are more costly. Dietary costs may be a greater constraint on the diet quality of people of lower socioeconomic position (SEP). The aim of this study was to examine whether dietary costs are more strongly a...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4657115/ https://www.ncbi.nlm.nih.gov/pubmed/26353803 http://dx.doi.org/10.1017/S0007114515003025 |