In Vitro Cultivars of Vaccinium corymbosum L. (Ericaceae) are a Source of Antioxidant Phenolics

The antioxidant activity and phenolic composition of six in vitro cultured blueberry seedlings were determined. Extracts were prepared in 85% ethanol from 30 days old in vitro cultured plants and used to evaluate the antioxidant capacities that included Ferric reducing antioxidant power (FRAP) and 1...

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Detalles Bibliográficos
Autores principales: Contreras, Rodrigo A., Köhler, Hans, Pizarro, Marisol, Zúñiga, Gustavo E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4665469/
https://www.ncbi.nlm.nih.gov/pubmed/26783705
http://dx.doi.org/10.3390/antiox4020281

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4665469/
https://www.ncbi.nlm.nih.gov/pubmed/26783705
http://dx.doi.org/10.3390/antiox4020281

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