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Bioavailability of Plant-Derived Antioxidants
Natural products with antioxidant properties have been extensively utilized in the pharmaceutical and food industry and have also been very popular as health-promoting herbal products. This review provides a summary of the literature published around the first decade of the 21st century regarding th...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2013
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4665521/ https://www.ncbi.nlm.nih.gov/pubmed/26784467 http://dx.doi.org/10.3390/antiox2040309 |