Dietary Restriction and Nutrient Balance in Aging

Dietary regimens that favour reduced calorie intake delay aging and age-associated diseases. New evidences revealed that nutritional balance of dietary components without food restriction increases lifespan. Particular nutrients as several nitrogen sources, proteins, amino acid, and ammonium are imp...

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Detalles Bibliográficos
Autores principales: Santos, Júlia, Leitão-Correia, Fernanda, Sousa, Maria João, Leão, Cecília
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4670908/
https://www.ncbi.nlm.nih.gov/pubmed/26682004
http://dx.doi.org/10.1155/2016/4010357

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4670908/
https://www.ncbi.nlm.nih.gov/pubmed/26682004
http://dx.doi.org/10.1155/2016/4010357

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