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Chocolate smells pink and stripy: Exploring olfactory-visual synesthesia
Odors are often difficult to identify, and can be perceived either via the nose or mouth (“flavor”; not usually perceived as a “smell”). These features provide a unique opportunity to contrast conceptual and perceptual accounts of synesthesia. We presented six olfactory-visual synesthetes with a ran...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Routledge
2015
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4673553/ https://www.ncbi.nlm.nih.gov/pubmed/25895152 http://dx.doi.org/10.1080/17588928.2015.1035245 |