l-dehydroascorbic acid can substitute l-ascorbic acid as dietary vitamin C source in guinea pigs

Vitamin C deficiency globally affects several hundred million people and has been associated with increased morbidity and mortality in numerous studies. In this study, bioavailability of the oxidized form of vitamin C (l-dehydroascorbic acid or DHA)—commonly found in vitamin C containing food produc...

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Detalles Bibliográficos
Autores principales: Frikke-Schmidt, Henriette, Tveden-Nyborg, Pernille, Lykkesfeldt, Jens
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2015
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4683385/
https://www.ncbi.nlm.nih.gov/pubmed/26609560
http://dx.doi.org/10.1016/j.redox.2015.11.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4683385/
https://www.ncbi.nlm.nih.gov/pubmed/26609560
http://dx.doi.org/10.1016/j.redox.2015.11.003

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