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Identification of quantitative trait loci for body temperature, body weight, breast yield, and digestibility in an advanced intercross line of chickens under heat stress

BACKGROUND: Losses in poultry production due to heat stress have considerable negative economic consequences. Previous studies in poultry have elucidated a genetic influence on response to heat. Using a unique chicken genetic resource, we identified genomic regions associated with body temperature (...

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Detalles Bibliográficos
Autores principales: Van Goor, Angelica, Bolek, Kevin J., Ashwell, Chris M., Persia, Mike E., Rothschild, Max F., Schmidt, Carl J., Lamont, Susan J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4683778/
https://www.ncbi.nlm.nih.gov/pubmed/26681307
http://dx.doi.org/10.1186/s12711-015-0176-7