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Functional state modelling approach validation for yeast and bacteria cultivations
In this paper, the functional state modelling approach is validated for modelling of the cultivation of two different microorganisms: yeast (Saccharomyces cerevisiae) and bacteria (Escherichia coli). Based on the available experimental data for these fed-batch cultivation processes, three different...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taylor & Francis
2014
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4688624/ https://www.ncbi.nlm.nih.gov/pubmed/26740778 http://dx.doi.org/10.1080/13102818.2014.934550 |