Glycan microarray analysis of the carbohydrate-recognition specificity of native and recombinant forms of the lectin ArtinM

This article contains data related to the researc.h article entitled “Yeast-derived ArtinM shares structure, carbohydrate recognition, and biological effects with native ArtinM” by Cecílio et al. (2015) [1]. ArtinM, a D-mannose-binding lectin isolated from the seeds of Artocarpus heterophyllus, exer...

Descripción completa

Detalles Bibliográficos
Autores principales: Liu, Y., Cecílio, N.T., Carvalho, F.C., Roque-Barreira, M.C., Feizi, T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2015
Materias:
Data Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4689119/
https://www.ncbi.nlm.nih.gov/pubmed/26793748
http://dx.doi.org/10.1016/j.dib.2015.11.014

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4689119/
https://www.ncbi.nlm.nih.gov/pubmed/26793748
http://dx.doi.org/10.1016/j.dib.2015.11.014

Ejemplares similares