Protective Effect of Vanillic Acid against Hyperinsulinemia, Hyperglycemia and Hyperlipidemia via Alleviating Hepatic Insulin Resistance and Inflammation in High-Fat Diet (HFD)-Fed Rats

Excess free fatty acid accumulation from abnormal lipid metabolism results in the insulin resistance in peripheral cells, subsequently causing hyperinsulinemia, hyperglycemia and/or hyperlipidemia in diabetes mellitus (DM) patients. Herein, we investigated the effect of phenolic acids on glucose upt...

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Detalles Bibliográficos
Autores principales: Chang, Wen-Chang, Wu, James Swi-Bea, Chen, Chen-Wen, Kuo, Po-Ling, Chien, Hsu-Min, Wang, Yuh-Tai, Shen, Szu-Chuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690066/
https://www.ncbi.nlm.nih.gov/pubmed/26633482
http://dx.doi.org/10.3390/nu7125514

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690066/
https://www.ncbi.nlm.nih.gov/pubmed/26633482
http://dx.doi.org/10.3390/nu7125514

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