Changes in the Healthy Beverage Index in Response to an Intervention Targeting a Reduction in Sugar-Sweetened Beverage Consumption as Compared to an Intervention Targeting Improvements in Physical Activity: Results from the Talking Health Trial

The recently developed Healthy Beverage Index (HBI) was designed to evaluate overall beverage intake quality (including total fluid consumption and beverage calories), yet no known intervention studies have assessed longitudinal changes to the HBI. The objective of this investigation was to assess c...

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Detalles Bibliográficos
Autores principales: Hedrick, Valisa E., Davy, Brenda M., Myers, Emily A., You, Wen, Zoellner, Jamie M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690077/
https://www.ncbi.nlm.nih.gov/pubmed/26690208
http://dx.doi.org/10.3390/nu7125525

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690077/
https://www.ncbi.nlm.nih.gov/pubmed/26690208
http://dx.doi.org/10.3390/nu7125525

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