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Scented grasses in Norway—identity and uses
BACKGROUND: Some grass species are richer in coumarin and thus more sweetly scented than others. These have been eagerly sought after in parts of Norway, but the tradition has been weakly documented, both in terms of the species collected, their vernacular names, and uses. METHODS: Based on literatu...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2015
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690224/ https://www.ncbi.nlm.nih.gov/pubmed/26701261 http://dx.doi.org/10.1186/s13002-015-0070-y |