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Hydrolysis of Oligosaccharides by a Thermostable α-Galactosidase from Termitomyces eurrhizus

The genus of Termitomyces purchased from the market has been identified as Termitomyces eurrhizus using the Internal Transcribed Spacer (ITS) method. An α-galactosidase from T. eurrhizus (TEG), a monomeric protein with a molecular mass of 72 kDa, was purified 146 fold by employing ion exchange chrom...

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Detalles Bibliográficos
Autores principales: Zhang, Weiwei, Du, Fang, Wang, Li, Zhao, Liyan, Wang, Hexiang, Ng, Tzi Bun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4691104/
https://www.ncbi.nlm.nih.gov/pubmed/26670230
http://dx.doi.org/10.3390/ijms161226159