Effects of Heat Stress on Metabolite Accumulation and Composition, and Nutritional Properties of Durum Wheat Grain

Durum wheat (Triticum turgidum (L.) subsp. turgidum (L.) convar. durum (Desf.)) is momentous for human nutrition, and environmental stresses can strongly limit the expression of yield potential and affect the qualitative characteristics of the grain. The aim of this study was to determine how heat s...

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Detalles Bibliográficos
Autores principales: de Leonardis, Anna Maria, Fragasso, Mariagiovanna, Beleggia, Romina, Ficco, Donatella Bianca Maria, de Vita, Pasquale, Mastrangelo, Anna Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4691181/
https://www.ncbi.nlm.nih.gov/pubmed/26703576
http://dx.doi.org/10.3390/ijms161226241

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4691181/
https://www.ncbi.nlm.nih.gov/pubmed/26703576
http://dx.doi.org/10.3390/ijms161226241

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