Contribution of Underlying Connective Tissue Cells to Taste Buds in Mouse Tongue and Soft Palate

Taste buds, the sensory organs for taste, have been described as arising solely from the surrounding epithelium, which is in distinction from other sensory receptors that are known to originate from neural precursors, i.e., neural ectoderm that includes neural crest (NC). Our previous study suggeste...

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Detalles Bibliográficos
Autores principales: Boggs, Kristin, Venkatesan, Nandakumar, Mederacke, Ingmar, Komatsu, Yoshihiro, Stice, Steve, Schwabe, Robert F., Mistretta, Charlotte M., Mishina, Yuji, Liu, Hong-Xiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4704779/
https://www.ncbi.nlm.nih.gov/pubmed/26741369
http://dx.doi.org/10.1371/journal.pone.0146475

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4704779/
https://www.ncbi.nlm.nih.gov/pubmed/26741369
http://dx.doi.org/10.1371/journal.pone.0146475

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