Blood Lead and Other Metal Biomarkers as Risk Factors for Cardiovascular Disease Mortality

Analyses of the Third National Health and Nutrition Examination Survey (NHANES III) in 1988 to 1994 found an association of increasing blood lead levels <10 μg/dL with a higher risk of cardiovascular disease (CVD) mortality. The potential need to correct blood lead for hematocrit/hemoglobin and a...

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Detalles Bibliográficos
Autores principales: Aoki, Yutaka, Brody, Debra J., Flegal, Katherine M., Fakhouri, Tala H.I., Parker, Jennifer D., Axelrad, Daniel A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer Health 2016
Materias:
5306
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4706249/
https://www.ncbi.nlm.nih.gov/pubmed/26735529
http://dx.doi.org/10.1097/MD.0000000000002223

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4706249/
https://www.ncbi.nlm.nih.gov/pubmed/26735529
http://dx.doi.org/10.1097/MD.0000000000002223

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