Milk Bottom-Up Proteomics: Method Optimization

Milk is a complex fluid whose proteome displays a diverse set of proteins of high abundance such as caseins and medium to low abundance whey proteins such as ß-lactoglobulin, lactoferrin, immunoglobulins, glycoproteins, peptide hormones, and enzymes. A sample preparation method that enables high rep...

Descripción completa

Detalles Bibliográficos
Autores principales: Vincent, Delphine, Ezernieks, Vilnis, Elkins, Aaron, Nguyen, Nga, Moate, Peter J., Cocks, Benjamin G., Rochfort, Simone
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Genetics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4707256/
https://www.ncbi.nlm.nih.gov/pubmed/26793233
http://dx.doi.org/10.3389/fgene.2015.00360

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4707256/
https://www.ncbi.nlm.nih.gov/pubmed/26793233
http://dx.doi.org/10.3389/fgene.2015.00360

Ejemplares similares