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Milk Bottom-Up Proteomics: Method Optimization

Milk is a complex fluid whose proteome displays a diverse set of proteins of high abundance such as caseins and medium to low abundance whey proteins such as ß-lactoglobulin, lactoferrin, immunoglobulins, glycoproteins, peptide hormones, and enzymes. A sample preparation method that enables high rep...

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Detalles Bibliográficos
Autores principales:	Vincent, Delphine, Ezernieks, Vilnis, Elkins, Aaron, Nguyen, Nga, Moate, Peter J., Cocks, Benjamin G., Rochfort, Simone
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2016
Materias:	Genetics
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4707256/ https://www.ncbi.nlm.nih.gov/pubmed/26793233 http://dx.doi.org/10.3389/fgene.2015.00360

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