Salt intakes in sub-Saharan Africa: a systematic review and meta-regression

BACKGROUND: High sodium intake increases the risk of hypertension and cardiovascular diseases. For this reason the World Health Organization recommends a maximum intake of 2 g per day and a 30 % reduction in population sodium intake by 2025. However, in global reviews, data on sodium intake in sub-S...

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Detalles Bibliográficos
Autores principales: Oyebode, Oyinlola, Oti, Samuel, Chen, Yen-Fu, Lilford, Richard J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4709973/
https://www.ncbi.nlm.nih.gov/pubmed/26759530
http://dx.doi.org/10.1186/s12963-015-0068-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4709973/
https://www.ncbi.nlm.nih.gov/pubmed/26759530
http://dx.doi.org/10.1186/s12963-015-0068-7

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