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Salt intakes in sub-Saharan Africa: a systematic review and meta-regression

BACKGROUND: High sodium intake increases the risk of hypertension and cardiovascular diseases. For this reason the World Health Organization recommends a maximum intake of 2 g per day and a 30 % reduction in population sodium intake by 2025. However, in global reviews, data on sodium intake in sub-S...

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Detalles Bibliográficos
Autores principales:	Oyebode, Oyinlola, Oti, Samuel, Chen, Yen-Fu, Lilford, Richard J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2016
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4709973/ https://www.ncbi.nlm.nih.gov/pubmed/26759530 http://dx.doi.org/10.1186/s12963-015-0068-7

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