Fruit and vegetable consumption and all-cause mortality: evidence from a large Australian cohort study

BACKGROUND: There is growing evidence for a relationship between fruit and vegetable consumption and all-cause mortality. Few studies, however, specifically explored consuming raw versus cooked vegetables in relation to health and mortality outcomes. The purpose of this study was to examine the rela...

Descripción completa

Detalles Bibliográficos
Autores principales: Nguyen, Binh, Bauman, Adrian, Gale, Joanne, Banks, Emily, Kritharides, Leonard, Ding, Ding
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4727264/
https://www.ncbi.nlm.nih.gov/pubmed/26810760
http://dx.doi.org/10.1186/s12966-016-0334-5

Ejemplares similares

Ejemplares similares