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Effect of Folic Acid, Betaine, Vitamin B(6), and Vitamin B(12) on Homocysteine and Dimethylglycine Levels in Middle-Aged Men Drinking White Wine
Moderate regular consumption of alcoholic beverages is believed to protect against atherosclerosis but can also increase homocysteine or dimethylglycine, which are putative risk factors for atherosclerosis. We aimed (1) to investigate the effect of alcohol consumption on vitamins and several metabol...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4728648/ https://www.ncbi.nlm.nih.gov/pubmed/26771632 http://dx.doi.org/10.3390/nu8010034 |