A Dissociation Between Recognition and Hedonic Value in Caloric and Non-caloric Carbonated Soft Drinks

Consumption of sugar-sweetened beverages (SSBs) is considered to be a contributor to diabetes and the epidemic of obesity in many countries. The popularity of non-caloric carbonated soft drinks as an alternative to SSBs may be a factor in reducing the health risks associated with SSBs consumption. T...

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Detalles Bibliográficos
Autores principales: Delogu, Franco, Huddas, Claire, Steven, Katelyn, Hachem, Souheila, Lodhia, Luv, Fernandez, Ryan, Logerstedt, Macee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Psychology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4731502/
https://www.ncbi.nlm.nih.gov/pubmed/26858681
http://dx.doi.org/10.3389/fpsyg.2016.00036

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4731502/
https://www.ncbi.nlm.nih.gov/pubmed/26858681
http://dx.doi.org/10.3389/fpsyg.2016.00036

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