Postprandial thermogenesis and respiratory quotient in response to galactose: comparison with glucose and fructose in healthy young adults

Circumstantial evidence suggests that substitution of glucose or sucrose by the low-glycaemic index sugar galactose in the diet may lead to greater thermogenesis and/or fat oxidation. Using ventilated hood indirect calorimetry, we investigated, in twelve overnight-fasted adults, the resting energy e...

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Detalles Bibliográficos
Autores principales: Charrière, Nathalie, Montani, Jean-Pierre, Dulloo, Abdul G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2016
Materias:
Brief Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4736092/
https://www.ncbi.nlm.nih.gov/pubmed/26855774
http://dx.doi.org/10.1017/jns.2015.41

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4736092/
https://www.ncbi.nlm.nih.gov/pubmed/26855774
http://dx.doi.org/10.1017/jns.2015.41

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