Single frequency intake of α-linolenic acid rich phytosterol esters attenuates atherosclerosis risk factors in hamsters fed a high fat diet

BACKGROUND: Emerging evidence suggested phytosterol esters (PE) exhibited an advantage over naturally occurring phytosterols in reducing atherosclerosis risk factors due to improved fat solubility and compatibility. However, the effects of dietary patterns of PE on lipid-lowering activity were limit...

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Detalles Bibliográficos
Autores principales: Deng, Qianchun, Yu, Xiao, Xu, Jiqu, Kou, Xiuying, Zheng, Mingming, Huang, Fenghong, Huang, Qingde, Wang, Lan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4739386/
https://www.ncbi.nlm.nih.gov/pubmed/26843021
http://dx.doi.org/10.1186/s12944-016-0185-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4739386/
https://www.ncbi.nlm.nih.gov/pubmed/26843021
http://dx.doi.org/10.1186/s12944-016-0185-8

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