Draft Genome Sequence of Lactococcus lactis subsp. lactis bv. diacetylactis CRL264, a Citrate-Fermenting Strain

We report the draft genome sequence of Lactococcus lactis subsp. lactis bv. diacetylactis CRL264, a natural strain isolated from artisanal cheese from northwest Argentina. L. lactis subsp. lactis bv. diacetylactis is one of the most important microorganisms used as starter culture around the world....

Descripción completa

Detalles Bibliográficos
Autores principales: Zuljan, Federico, Espariz, Martín, Blancato, Victor S., Esteban, Luis, Alarcón, Sergio, Magni, Christian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2016
Materias:
Prokaryotes
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4742675/
https://www.ncbi.nlm.nih.gov/pubmed/26847906
http://dx.doi.org/10.1128/genomeA.01575-15

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4742675/
https://www.ncbi.nlm.nih.gov/pubmed/26847906
http://dx.doi.org/10.1128/genomeA.01575-15

Ejemplares similares