A review of methods and tools to assess the implementation of government policies to create healthy food environments for preventing obesity and diet-related non-communicable diseases

BACKGROUND: Policies to create healthy food environments are recognized as critical components of efforts to prevent obesity and diet-related non-communicable diseases. There has not been a systematic review of existing methods and tools used to assess the implementation of these government policies...

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Detalles Bibliográficos
Autores principales: Phulkerd, Sirinya, Lawrence, Mark, Vandevijvere, Stefanie, Sacks, Gary, Worsley, Anthony, Tangcharoensathien, Viroj
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Methodology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4743239/
https://www.ncbi.nlm.nih.gov/pubmed/26846789
http://dx.doi.org/10.1186/s13012-016-0379-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4743239/
https://www.ncbi.nlm.nih.gov/pubmed/26846789
http://dx.doi.org/10.1186/s13012-016-0379-5

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