Physiological Properties and Salmonella Growth Inhibition of Probiotic Bacillus Strains Isolated from Environmental and Poultry Sources

The objective of the present study was to describe the physiological properties of seven potential probiotic strains of Bacillus spp. Isolates were characterized morphologically, biochemically, and by 16S rRNA sequence analyses for identification. Tolerance to acidic pH, high osmotic concentrations...

Descripción completa

Detalles Bibliográficos
Autores principales: Menconi, Anita, Morgan, Marion J., Pumford, Neil R., Hargis, Billy M., Tellez, Guillermo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4745483/
https://www.ncbi.nlm.nih.gov/pubmed/26904728
http://dx.doi.org/10.1155/2013/958408

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4745483/
https://www.ncbi.nlm.nih.gov/pubmed/26904728
http://dx.doi.org/10.1155/2013/958408

Ejemplares similares