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Composition and Fatty Acid Profile of Goat Meat Sausages with Added Rice Bran

A scientific consensus on the relationship between obesity, obesity related diseases, and diet has emerged. One of the factors is overconsumption of the red meats such as pork and beef. Goat meat has the potential to replace these traditionally consumed meats. Rice bran is a rich source of antioxida...

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Detalles Bibliográficos
Autores principales:	Malekian, Fatemeh, Khachaturyan, Margarita, Gebrelul, Sebhatu, Henson, James F.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi Publishing Corporation 2014
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4745489/ https://www.ncbi.nlm.nih.gov/pubmed/26904643 http://dx.doi.org/10.1155/2014/686298

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