Angiotensin I-Converting Enzyme Inhibitory Peptides of Chia (Salvia hispanica) Produced by Enzymatic Hydrolysis

Synthetic angiotensin I-converting enzyme (ACE-I) inhibitors can have undesirable side effects, while natural inhibitors have no side effects and are potential nutraceuticals. A protein-rich fraction from chia (Salvia hispanica L.) seed was hydrolyzed with an Alcalase-Flavourzyme sequential system a...

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Detalles Bibliográficos
Autores principales: Segura Campos, Maira Rubi, Peralta González, Fanny, Chel Guerrero, Luis, Betancur Ancona, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4745490/
https://www.ncbi.nlm.nih.gov/pubmed/26904588
http://dx.doi.org/10.1155/2013/158482

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4745490/
https://www.ncbi.nlm.nih.gov/pubmed/26904588
http://dx.doi.org/10.1155/2013/158482

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