Bioactivity of Nonedible Parts of Punica granatum L.: A Potential Source of Functional Ingredients

Punica granatum L. has a long standing culinary and medicinal traditional use in Mauritius. This prompted a comparative study to determine the bioefficacy of the flower, peel, leaf, stem, and seed extracts of the Mauritian P. granatum. The flower and peel extracts resulting from organic solvent extr...

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Detalles Bibliográficos
Autores principales: Rummun, Nawraj, Somanah, Jhoti, Ramsaha, Srishti, Bahorun, Theeshan, Neergheen-Bhujun, Vidushi S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4745514/
https://www.ncbi.nlm.nih.gov/pubmed/26904607
http://dx.doi.org/10.1155/2013/602312

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4745514/
https://www.ncbi.nlm.nih.gov/pubmed/26904607
http://dx.doi.org/10.1155/2013/602312

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