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Trends in Food Habits and Their Relation to Socioeconomic Status among Nordic Adolescents 2001/2002-2009/2010
BACKGROUND: In the Nordic countries, substantial policy and intervention efforts have been made to increase adolescents' consumption of fruit and vegetables and to reduce their intake of sweets and soft drinks. Some initiatives have been formulated in a Nordic collaboration and implemented at n...
Autores principales: | Fismen, Anne-Siri, Smith, Otto Robert Frans, Torsheim, Torbjørn, Rasmussen, Mette, Pedersen Pagh, Trine, Augustine, Lilly, Ojala, Kristiina, Samdal, Oddrun |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4747535/ https://www.ncbi.nlm.nih.gov/pubmed/26859568 http://dx.doi.org/10.1371/journal.pone.0148541 |
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