Transcriptome adaptation of the bovine mammary gland to diets rich in unsaturated fatty acids shows greater impact of linseed oil over safflower oil on gene expression and metabolic pathways

BACKGROUND: Nutritional strategies can decrease saturated fatty acids (SFAs) and increase health beneficial fatty acids (FAs) in bovine milk. The pathways/genes involved in these processes are not properly defined. Next-generation RNA-sequencing was used to investigate the bovine mammary gland trans...

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Detalles Bibliográficos
Autores principales: Ibeagha-Awemu, Eveline M., Li, Ran, Ammah, Adolf A., Dudemaine, Pier-Luc, Bissonnette, Nathalie, Benchaar, Chaouki, Zhao, Xin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4748538/
https://www.ncbi.nlm.nih.gov/pubmed/26861594
http://dx.doi.org/10.1186/s12864-016-2423-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4748538/
https://www.ncbi.nlm.nih.gov/pubmed/26861594
http://dx.doi.org/10.1186/s12864-016-2423-x

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